Date Syrup
In a landscape where the demand for sugar and refined sweeteners has waned, date molasses emerges as a cherished alternative, captivating the taste buds of many. Rich in protein, natural sugars, and an array of essential minerals and vitamins, including B1, B2, B3, B5, A1, and C, date molasses stands as a nutritional powerhouse, eliminating the need for multivitamin supplements.
Properties and Testing:
Taste: Revel in the specific taste and aromatic scent that defines the essence of date molasses.
Colour: Naturally hued, reflecting the authenticity of its composition.
Foreign Materials: Assuredly free from any foreign materials, ensuring purity and quality.
Minimum Container Fullness: A commitment to quality, with a minimum requirement of 77% fullness in each container.
Dissolved Solids in Water: A minimum of 07 grams percentage of dissolved solids in water, guaranteeing concentration and richness.
Acidity: Ranging from 7.3 to 71.3, dependent on the weight percentage of the acid within the molasses.
Fructose to Glucose Ratio: A minimum ratio of 7.3 fructose to glucose, ensuring a balanced sweetness profile.
Sugars: A minimum of 55% by weight, offering a naturally sweet choice for a snack.
Non-Revert Sugars: Maintaining a maximum of 4% non-revert sugars by weight, underscoring the commitment to natural sweetness.
Ash Content: A maximum of 2.5% ash by weight percentage, demonstrating purity.
Resistant to:
Zinc, Iron, Arsenic, Copper, Lead
Applications:
Date molasses finds its place in an extensive range of food products, including chocolates, sweets, cakes, biscuits, muffins, fine bread, and more. The incorporation of natural sugars makes date molasses a healthier and more flavorful alternative to conventional sweeteners.
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ANALYSIS OF DATE Syrup |
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Chemistry Laboratory Report |
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Tasting |
Result |
Range |
Method Test |
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Taste & Odor |
Acceptable |
Standard Compliant |
1-1-5Clause/5075 standard Number |
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Color |
Acceptable |
Standard Compliant |
2-1-5Clause/5075 standard Number |
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Dros |
Acceptable |
Standard Compliant |
1-3-5Clause/5075 standard Number |
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Full |
90/56 |
Minimum 90% |
1-4-5Clause/5075 standard Number |
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Additives |
Acceptable |
Standard Compliant |
1-2-5Clause/5075 standard Number |
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Ash |
2.21 |
Maximum2.5 |
8-9Clause/5075 standard Number |
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Acidity(Based on the weight of citric acid) |
0.83 |
0.3 – 1.3 |
5-9Clause/5075 standard Number |
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PH |
4.35 |
4.2 – 6 |
6-9Clause/5075 standard Number |
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Soluble solids(brix in 0c) |
75 |
At least 70 |
7-9Clause/5075 standard Number |
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Sugar Sugar reducer Non-reducing sugar The ratio of fructose to glucose |
59.65 3.63 0.43 |
At least 58 Maximum 4 At least 0.3 |
9-9Clause/5075 standard Number |
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Granulation Resistance |
Acceptable |
Be Resistant |
10-9Clause/5075 standard Number |
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Crude Fiber |
1.48 |
- |
3105 standard anaumber |
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Protein |
0.98 |
- |
2863 standard anaumber |
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Oil |
0.07 |
- |
37 standard anaumber |
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Packing |
Acceptable |
Standard Compliant |
8Clause/5075 standard Number |
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marking |
Acceptable |
Standard Compliant |
10Clause/5075 standard Number |
We are dedicated to delivering a product that embodies the richness and authenticity of date molasses.
+98933 2938917
+98933 2938917